Happy Sunday everyone!
I received a couple of feedback from AMW readers/fellow-food lovers who are sharing their excitement on my weekend food posts! To be honest, I'm ALWAYS excited to EAT and share my experience dining in a restaurant especially if it is a first time experience for me.
I received a couple of feedback from AMW readers/fellow-food lovers who are sharing their excitement on my weekend food posts! To be honest, I'm ALWAYS excited to EAT and share my experience dining in a restaurant especially if it is a first time experience for me.
Just like at Tian Pao Wan.
I've heard about the restaurant from my mom and dad-in-laws a couple of times as they went to this restaurant a couple of times spending great nights with friends and good food. After inviting us to dine with them so many times, our schedules finally matched and we finally made it last Sunday night!
Tian Pao Wan could be difficult for most of you to remember (especially non-Chinese readers) so for easy reference and for my ease of typing...let's call the restaurant TPW temporarily! *lol* You can't blame me for being lazy, you know where AMW came from! :P
Anyways, back to TPW, Mr. AMW and I are thankful that we spent our dining experience with our family friend who happily did the ordering, me and my husband are both lazy when it comes to menu ordering, the more choices we have in front of us, the longer we'll get to eat as we can't seem to make up our minds!
Pumpkin Seafood Soup
Php384.00
I actually requested for this as I've always been a fan of Pumpkin soup! The seafood part was an added bonus and I just have my anti-histamine on hand as I believe my family prefers to have some seafood "bits" on their soup! So far, I'm glad the soup served has a good texture, not too thick nor too runny. The taste? It definitely has an added note of sweetness (but not too much).

