Happy Tummy Day AMW Friends!
How are you? I hope you are into cooking or if not, into food to be able to visit this site! I know cooking is really not from talent but from interest! Yes, there could be people out there who has talent to cook, I tell you -- I don't! But I want to cook for my family and I'm happy whenever I cook, so I call this my de-stresser! How do you feel about cooking? Can you share me more recipes if you are good at it? :D
Now, asparagus is one of my favorite vegetables after Broccoli, whenever we have asparagus back home, I made sure to cook it in a way that everyone would like to eat it! So I've thought it making it more flavorful by adding bacon into the dish!
Now, this dish is best if cooked with oven! Since our oven was broken (long story) I've decided to push through this dish with my measly non-stick pan!
How? First, ingredients!
- Asparagus
- Bacon strips
- For the sauce: Salt, Pepper, Garlic, Oyster Sauce, Soy Sauce, Sugar, Chicken Stock, Corn starch
