The first time I visited Suzhou Dimsum was because of a strong craving for good Xiao Long Bao here in Manila. Mr. AMW and I tried the best Xiao Long Bao in Shanghai City so we thought it would be more feasible to look for a favorite locally! Feel free to check out our first Suzhou Dimsum experience at Robinson's Otis Branch.
It wasn't a bad experience so this time, we've decided to visit the restaurant again, at San Juan branch with my mom as we were just craving for Xiao Long Bao when we passed by the restaurant.
Special Xiao Long Bao
Php110.00 (approx $2.75)
Steamed mini pork buns with a good amount of sauce inside. I like how tasty it is.
For more dishes...



